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I had by no means heard of a monster cookie till a couple of months in the past when my sister-in-law, Amy, informed me about how a lot she appreciated them. “Fascinating,” I believed, however I had by no means seen nor tried a monster cookie, so I wasn’t fairly bought on the idea but.

Quick ahead a couple of months, I’ve since seen monster cookie mixes on grocery retailer cabinets, and my sister-in-law made me an official batch to strive. The monster cookies had been so good that I promptly requested for her recipe and permission to share her recipe on my weblog. She agreed.

At present, you’re in luck! I’m going to share Amy’s Gluten-Free Monster Cookie Recipe – one which I feel you’re going to make time and time once more and one which I do know you’ll love consuming too!

What Are Monster Cookies?

I truthfully do not know how monster cookies received their identify or who was the primary to coin the time period, “Monster cookies,” however I can inform you {that a} monster cookie is just about an “every part” cookie.

It accommodates oats, peanut butter, chocolate chips and M&Ms. You throw all of it along with a couple of different substances and voila, you’ve received your self a monster cookie.

If I’m not mistaken, you possibly can add any filling to a monster cookie. In the event you like nuts, add nuts. If you wish to add extra M&Ms, add M&Ms. There aren’t any guidelines in the case of which fillings you add to your individual monster cookie recipe and the way a lot you add (please don’t overstuff the dough with goodies as a result of the cookies gained’t maintain collectively – see under).

The way to Make Gluten-Free Monster Cookies

Amy’s Gluten-Free Monster Cookies recipe is kind of easy and simple (and lots of enjoyable to make).

First that you must assemble all of your substances. You’ll want butter, eggs, brown and white sugar, clean peanut butter, baking soda, vanilla, gluten-free oats, chocolate chips and [peanut] M&Ms.

Overhead shot of ingredients needed for gluten-free monster cookies

Please be aware that I used gluten-free rolled oats by Bob’s Purple Mill. These oats are gluten-free and protected for somebody following a gluten-free diet. Oats are naturally gluten-free, nevertheless, they’re notoriously cross contaminated with wheat through the rising, harvesting and manufacturing course of. You should get gluten-free oats solely – see my article, Are Oats Gluten-Free?, to raised perceive why not all oats are gluten-free.

To make the dough, you’ll first cream collectively the butter, sugars, peanut butter and eggs, then add the baking soda, vanilla and oats. As soon as every part is combined collectively properly, you’ll combine within the chocolate chips and [peanut] M&Ms by hand.

gluten-free monster cookie dough

As tempting because the dough appears to be like, keep in mind it has uncooked egg in it so don’t eat it till the cookie is baked by way of.

Subsequent, you’ll wish to kind the dough into small 1-2″ in cookies. I like to verify every cookie has two M&Ms in every, if attainable.

gluten-free monster cookie dough balls on baking sheet

You possibly can go away them in balls and even barely flatten the dough in order that they bake evenly. Bake them for 10-11 minutes at 350º F till cooked by way of. Don’t brown or overbake them.

Look how fairly they give the impression of being!

gluten-free monster cookies baked on a cookie sheet

A superb, gluten-free monster cookie might be smooth baked, peanut buttery and loaded with all types of chocolate goodies.

I’ll warn, nevertheless, that I’ve gotten carried away on including too many M&Ms. I do know, I do know, there’s NO such factor as too many M&Ms. Nevertheless, while you’re making an attempt to get the dough balls to stay collectively, and too many M&Ms are stopping you from doing that, I guarantee you, there’s such a factor as too many M&Ms.

Whip up a batch and let me know what you assume. I’d like to know!

Gluten-Free Monster Cookies Pinterest Image

Don’t Really feel Like Baking?

In the event you don’t really feel like baking your individual monster cookies from scratch, strive Meli’s Monster Cookies Gluten-Free Cookie Combine. The dry substances are already assembled and all you must add is the egg, peanut butter and butter.

I had the chance to strive Meli’s Monster Cookies (the corporate despatched me a field) and I can attest that they’re darn good! You will get them on Amazon or at Walmart.

Gluten-Free-Monster-Cookie-Recipe-header

Gluten-Free Monster Cookies

These gluten-free monster cookies are loaded with creamy peanut butter, gluten-free oats, chocolate chips and peanut M&Ms (though you would use common M&Ms as a substitute). They bake up smooth and chewy – making them a go-to deal with your complete household will love!

Course: Dessert

Delicacies: American

Key phrase: gluten-free cookies, gluten-free monster cookies, gluten-free oat cookies, gluten-free peanut butter cookies

Servings: 24 cookies

Energy: 164 kcal

Writer: Jenny Finke, Licensed Integrative Diet Well being Coach

Elements

  • 1/4 cup butter softened
  • 1/3 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 cup clean peanut butter
  • 2 massive eggs
  • 1 tsp baking soda
  • 1/2 tsp vanilla extract
  • 2 cups gluten-free rolled oats
  • 1/2 cup chocolate chips
  • 1/2 cup M&Ms

Directions

  1. Preheat oven to 350º F and line 2 massive baking sheets with parchment paper. Put aside.

  2. In your standing mixer utilizing the paddle attachment, mix butter, brown sugar, white sugar, peanut butter and eggs. Cream collectively for 45 seconds. Add baking soda, vanilla and oats till properly mixed. Fold in (by hand) chocolate chips and M&Ms.

  3. Roll dough into 1.5-2″ dough balls and place about 2″ aside on baking sheet. Bake for 10-11 minutes till cooked by way of (working in batches). The cookies are higher barely underdone than overdone, so watch the baking time rigorously.

Recipe Notes

  • The dough freezes properly, so be at liberty to double and save the dough for a wet day.
  • The cookies style finest proper out of the oven. We wish to bake a couple of cookies for dessert every night time vs. bake up all the batch.
  • To make it dairy-free, use dairy-free chocolate chips and omit M&Ms (sub walnuts or one other dairy-free chocolate sweet).
  • I’ve not tried making this recipe vegan, however if you happen to do (no eggs or butter), let me know the way it goes. 
  • Retailer gluten-free monster cookies in a hermetic bag till gone.

Diet Information

Gluten-Free Monster Cookies

Quantity Per Serving (1 cookie)

Energy 164 Energy from Fats 72

% Each day Worth*

Complete Fats 8g 12%

Saturated Fats 3g 15%

Ldl cholesterol 20mg 7%

Sodium 139mg 6%

Potassium 105mg 3%

Complete Carbohydrates 19g 6%

Dietary Fiber 1g 4%

Sugars 11g

Protein 5g 10%

Vitamin A 1.9%

Calcium 2.2%

Iron 3.8%

* P.c Each day Values are based mostly on a 2000 calorie diet.